{"id":647,"date":"2014-02-09T21:00:21","date_gmt":"2014-02-09T19:00:21","guid":{"rendered":"https:\/\/maksibec.tucana.uberspace.de\/wordpress\/?p=647"},"modified":"2015-02-26T11:08:05","modified_gmt":"2015-02-26T10:08:05","slug":"kochsession-mit-reinhold","status":"publish","type":"post","link":"https:\/\/maksibec.uber.space\/wordpress\/2014\/02\/kochsession-mit-reinhold\/","title":{"rendered":"Kochsession mit Reinhold"},"content":{"rendered":"

Aufgetischt: niedrigtemperaturgegarter Braten vom gl\u00fccklichen Mangalitza-Schwein an Knoblauchp\u00fcree, Schwammerlsauce und mediterraner Erd\u00e4pfelespuma.<\/p>\n

\"all <\/a>
all my bags are packed, I\u2019m ready to go\u2026 <\/div> <\/div> <\/div>
\"Niedrigtemperaturgaren: <\/a>
Niedrigtemperaturgaren: zuerst auf 40 \u00b0C, dann langsam auf 75 \u00b0C erw\u00e4rmt (ca. 2,5 h). <\/div> <\/div>
\"Kochsession <\/a> <\/div> <\/div> <\/div>
\"Reinis <\/a>
Reinis improvisiertes Schwammerlgulaschp\u00fcree <\/div> <\/div> <\/div>
\"Kochsession <\/a> <\/div> <\/div>
\"Kochsession <\/a> <\/div> <\/div> <\/div>
\"links <\/a>
links f\u00fcr die Erd\u00e4pfelespuma, rechts f\u00fcr das Knoblauchp\u00fcree <\/div> <\/div>
\"Kochsession <\/a> <\/div> <\/div>
\"erster <\/a>
erster Test: mediterrane Erd\u00e4pfelespuma <\/div> <\/div> <\/div> <\/div>
\"luftig-schaumig, <\/a>
luftig-schaumig, Anklang an Rosmarin und Knoblauch <\/div> <\/div> <\/div>
\"Kochsession <\/a> <\/div> <\/div> <\/div>
\"Kochsession <\/a> <\/div> <\/div>
\"den <\/a>
den Braten nach Erreichen der Kerntemperatur kurz in den Backofengrill f\u00fcr eine leichte Kruste <\/div> <\/div>
\"Kochsession <\/a> <\/div> <\/div> <\/div>
\"Zu <\/a>
Zu Tisch bitte! <\/div> <\/div> <\/div>
\"Kochsession <\/a> <\/div> <\/div>
\"mittlerweile <\/a>
mittlerweile mit Portwein, weil der Kochwein (ein Gelber Muskateller aus der S\u00fcdsteiermark) schon ausgetrunken war <\/div> <\/div> <\/div> <\/div>
\"Kochsession <\/a> <\/div> <\/div>
\"mhmmmmm\u2026\" <\/a>
mhmmmmm\u2026 <\/div> <\/div> <\/div> <\/div> <\/div>\n","protected":false},"excerpt":{"rendered":"

Aufgetischt: niedrigtemperaturgegarter Braten vom gl\u00fccklichen Mangalitza-Schwein an Knoblauchp\u00fcree, Schwammerlsauce und mediterraner Erd\u00e4pfelespuma.<\/p>\n","protected":false},"author":1,"featured_media":650,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_hide_featured_image":false,"_jetpack_featured_image_duplicate_dismissed":0,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[41],"tags":[],"class_list":["post-647","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cooking"],"jetpack_shortlink":"https:\/\/wp.me\/pcz30B-ar","jetpack_sharing_enabled":true,"jetpack_featured_media_url":"https:\/\/maksibec.uber.space\/wordpress\/wp-content\/uploads\/2014\/12\/Kochsession-mit-Reinhold-\u2013-04.jpg","_links":{"self":[{"href":"https:\/\/maksibec.uber.space\/wordpress\/wp-json\/wp\/v2\/posts\/647","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/maksibec.uber.space\/wordpress\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/maksibec.uber.space\/wordpress\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/maksibec.uber.space\/wordpress\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/maksibec.uber.space\/wordpress\/wp-json\/wp\/v2\/comments?post=647"}],"version-history":[{"count":2,"href":"https:\/\/maksibec.uber.space\/wordpress\/wp-json\/wp\/v2\/posts\/647\/revisions"}],"predecessor-version":[{"id":2334,"href":"https:\/\/maksibec.uber.space\/wordpress\/wp-json\/wp\/v2\/posts\/647\/revisions\/2334"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/maksibec.uber.space\/wordpress\/wp-json\/wp\/v2\/media\/650"}],"wp:attachment":[{"href":"https:\/\/maksibec.uber.space\/wordpress\/wp-json\/wp\/v2\/media?parent=647"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/maksibec.uber.space\/wordpress\/wp-json\/wp\/v2\/categories?post=647"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/maksibec.uber.space\/wordpress\/wp-json\/wp\/v2\/tags?post=647"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}